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Lobster decreases the risk of obesity, diabetes, and heart disease while promoting healthy cholesterol levels.
Selenium found in lobsters functions as an antioxidant and helps the thyroid absorb and metabolize hormones. Selenium also can help reduce the risk of ADHD.
Copper found in lobsters works with iron to form red blood cells. This in turns benefits people with all forms of Anemia.
One cup of cooked lobster contains 28 grams of protein and 129 calories with just 1 gram of fat and 0 grams of carbohydrates.
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12 Proven Health Benefits of Lobsters
maintains a healthy heart ◊ improves brain power ◊ boosts energy levels
stabilizes inflammation ◊ ◊ keeps your muscles strong
keeps your bones healthy ◊ fights breast & ovarian cancer ◊ assist in weight loss
reduces the risk of getting cancer ◊ prevents arthritis ◊ reduces blood pressure
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